Menu Sampling

A curious collection of cured meats, hard & soft cheeses, fresh & dried fruits, crackers, jams, vegetables, and honeycomb.

House made crostinis paired with a variety of cheese dips:

Jalapeño Cranberry, Tangy Crab, Spinach Artichoke, Whipped Goat Cheese & Honey, Strawberry Toast, Marscapone & Basil

Stuffed Mushrooms, Crab Cakes, Prosciutto Wrapped Asparagus, Watermelon & Goat Cheese, Empanadas, Ceviche Shooters, Sushi Tostada, Tostones & Sauce, Watermelon & Pepita Shooters, Chicken Pinchos, Mini Korean Beef Tacos, Lotus Flower Chips & Dip

Portuguese Kale, Mushroom Miso, Roasted Tomato,

Clam Chowder, Lobster Bisque, Beef Chili, Garden Vegetable

Baby Kale & Roasted Lemon, Grilled Caesar, Garden Vegetable, Spinach & Seasonal Berry, Heirloom Tomato & Grapefruit Salad, Dandelion Vinaigrette, Watermelon Salad

Portuguese Clam Bake, Grilled Mole Red Snapper, Octopus Coleslaw, Grilled Crushed Red Pepper & Garlic Shrimp, Butter Panko Baked Cod, Portuguese Octopus Stew, Seafood Paella, Grilled Garlic Clams, Spicy Salmon Tostada, Miso & Leek Grilled Swordfish

Pernil, Roasted Rosemary Chicken, Mint & Garlic Lamp Chops, Flank Steak with Chimichurri sauce, Mediterranean Meatballs, Curried Pork Loin, Coq au Vin, Dry Rub Ribeye Steak, Chicken & Chorizo Paella, Mediterranean Grilled Lamp Shoulder, Spinach & Sundried Tomato Beef Medalians, Chicken Pinchos, Korean Beef Tacos

Yucca & Plantain Mash, Garlic Mashed Potatoes, Roasted Potato Pave, Goat Cheese Scalloped Potatoes, Roasted Fingerling Potatoes, Baked Potatoes with fixings

Handmade Fettuccin, Gnocchi, Rolled Raviolis

Roasted Heirloom Tomato Sauce, Vodka Sauce, Pistachio Avocado Pesto, Brown Butter Sage

Spinach & Blistered Cherry Tomato Orzo

Eggplant & Tomato Panko Tower, Roasted Seasonal Vegetables, Garlic Bokchoy, Roasted Brussel Sprout, Mexican Street Corn Salad, Callaloo, Ratatouille, Grilled Cauliflower Steak with Chimichurri Sauce, Garlic Green Beans, Italian Broccoli Rabe, Sweet Roasted Carrots

Mushroom Baked Rice, Paella, Risotto, Arroz con Gandules, White Rice with Cuban Black Beans

Croissant French Toast, Belgium Waffles, Spanish Eggs Benedict Tacos, Crepes with Warm Fruit Compote, Buttermilk Pancakes, Meatlovers Scramble, Quiche, Yogurt Parfait

Pistachio Tres Leches, Banana Fosters, Fallen Sundae Cone, Flan, Rice Pudding, Strawberry Shortcake, Spanish Tiramisu, Cookies & Cafe, Portuguese Fruit Cup, Lemon Blueberry Trifle, Roasted Rose Petal & Pistachio Scottish Shortbread Cookies, Peach & Blueberry Cobbler, Triple Chocolate & Cherry Cake